A semi-automated machine for producing water-based (orange, pineapple, lemon, etc) or milk-based (chocolate, vanilla, etc) ice popss.
1. Unpacking the Equipment
2. Installation and Assembly
3. Loading the Equipment with Thermal Fluid
4. Mold Types
5. Operation and Production
6. Cleaning
7. Preventive Maintenance
8. Troubleshooting
Clientes
Líder no Brasil no fornecimento de soluções tecnológicas para sorvetes, picolés e sobremesas geladas, e também a maior exportadora de máquinas do Brasil para o mundo